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The Food Forest took the honours for the Barossa Regional Food Award last week in a glittering ceremony at Chateau Tanunda. The pint-sized permaculture property near Gawler was up against national icons such as Maggie Beer Products but the unique on-site processing of pistachios, the complete recycling of of green by-products as compost to go back into the pistachio growing cycle and the fully audited organic status of the business attracted the judges.
Annemarie and Graham Brookman had put huge...
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See a fully functioning eco home built from straw-bales, a home garden that produces all the vegetables a family can eat, organically managed orchards in full bloom and the incredible transformation of a stretch of the Gawler River that has been taken back from invasive plants like boxthorn and transformed returned to indigenous habitat.
An Open Day at the award-winning Food Forest farm and learning centre on Sunday August 31 provides a morning session on the design and construction of sustain...
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